Looking for a last-minute Valentines day dessert? These super-easy and delicious Chocolate Covered Strawberry Squares transform your favorite store bought items into a special treat for your sweetie!
Photo from Pinterest.com
2 sheets (1 box) frozen puff pastry, thawed
1 box instant chocolate pudding
2 cups mini dark chocolate chips
Powdered sugar, just enough to sprinkle
1 box fresh strawberries
First, prepare your chocolate pudding as directed on the box, and let cool. While your pudding is cooling, take out your thawed puff pastry sheets and roll out to about 1/4" thickness. Cut each sheet into 6 equal squares. Place each square about 2 inches apart on a lined cookie sheet and bake for 8-10 minutes in a 350 degree oven. Let the puff pastry squares cool before assembling your squares.
To assemble the squares, first place one puff pastry square down on a serving plate. Top the first square with about two tablespoons of chocolate pudding, a sprinkle of chocolate chips and about two strawberries, each cut into four pieces. Top the strawberries with another puff pastry square, top with some more strawberries and a sprinkle of powdered sugar.